Testing Trendy....1, 2, 3

Welcome to Testing Trendy…1, 2, 3. We will be experimenting with articles, recipes, DIY tips and Pinterest pins, along with some of our original wacky ideas and giving you the dish. It’s like having a cheat sheet to save you time and money.

Wednesday, June 15, 2016

Bacon Egg Salad

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Ingredients: 18 hard boiled eggs 2 tbsp drained pickle relish (I used dill but you can also use sweet) 1 tbsp minced garlic ...

Tuesday, June 14, 2016

S’mores Fluff/Dip

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Ingredients: 1 C. marshmallow crème 1 C. chocolate pudding 8 oz. tub Cool Whip ½ C. mini chocolate chips or chopped Hershey’s b...

Thursday, June 2, 2016

Amish Broccoli Salad

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Ingredients: 1 head broccoli, chopped 1 head cauliflower, chopped 1 cup mayo 1 cup sour cream ½ cup sugar ½ tsp. salt ½ p...

Tuesday, May 24, 2016

Cake by the Ocean drink

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Ingredients: (All ingredients should be chilled) 2 cups cake flavored vodka (may substitute vanilla or whipped cream flavor) 2 cup...

Thursday, May 12, 2016

No Bake Crunchy Chocolate Peanut Butter Bars

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Ingredients: 1 stick butter 1 C. peanut butter 2 C. crushed graham crackers (1 pack or 9 graham crackers) 1 C. powdered sugar...

Monday, May 9, 2016

Rhubarb Dream Bars

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Ingredients: Crust: 2 C. flour ¾ C. powdered sugar 1 C. butter Mix crust and press into 9x13 pan. Bake at 350 degrees fo...

Tuesday, May 3, 2016

Mustard Dip

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I will be the first to admit that when you look at this recipe, it seems like a very odd combination of flavors and ingredients BUT this di...

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