Aloha burger foil packs

Review by Lyndee

1 pound Burger

1/8 cup Bacon bits

1 can crushed or diced Pineapple

1 tbsp Garlic

1 tsp Pepper

1 tbsp Teriyaki

1 tsp Soy sauce

Preheat oven to 350 degrees.  Mix together burger, bacon bits and seasonings and sauces.  Form into patties.  Place on foil sprayed with non-stick spray.  Scoop on some pineapple and drizzle with a little more teriyaki.  Cook in the oven for 45 minutes. 

I was so excited for this but ended up a bit disappointed.  I cooked mine for 30 minutes per the directions I had found on a different post.  It was not done and I was getting hungry so I threw it in a pan for a few minutes until it was cooked through.  The flavor was great and I even added a piece of pepperjack cheese.  You could add more pineapple if you wanted. I didn’t use a bun but obviously that is an option or serve over a bed or rice.  Next time I would try 45 minutes or just make the same mixture and make it on the grill, adding the pineapple at the very end.  Or in a campfire. 

Not your mama’s baked beans

Review by Lyndee

Ingredients

2 cans of your favorite baked beans (I used Busch’s baked beans)

1 pound lean burger

½ pound bacon

¼ barbecue sauce

½ cup brown sugar

1 tbsp Chili powder

1 tbsp Cayenne pepper

1 tbsp Black pepper

Brown bacon and burger in a pot.  

Once done, add all the other ingredients and simmer on low for 2 hours, stirring occasionally. You can add more pepper or barbecue sauce to taste.  These can be made in a crockpot on low for 4 hours too.  Super easy to throw together for any gathering.