Ingredients:
3 lb pork roast
3 cups water
1 packet onion soup mix
2 tbsp minced garlic
Set roast in crockpot. Pour in
water. Top roast with minced garlic and
onion soup mix packet. I threw in some
green onions just for fun. Cook in
crockpot on low for 10 hours or until meat reaches 170 degrees.
This was one of the best roasts I have made in a long time. It was extremely tender and fell apart when I
went to remove it. The flavor of the
garlic and onion soup was a great mix.
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