When I first saw this idea I was pretty skeptical but I figured if it
works for Rachael Ray, I should give it a shot.
I can honestly say I will probably never make a “normal” grilled cheese
again. This was beyond amazing. A grilled cheese that tastes like stuffed
garlic cheese bread!
Ingredients:
2 slices of bread
2-3 cheese slices (any variety you prefer)
2 tbsp. mayo
Garlic powder
Parmesan
Italian seasoning
Mix mayo with a few dashes of garlic powder, parmesan cheese and Italian
seasoning. Heat pan on stove top to medium. Spread mayo mixture on one side of
each piece of bread. Put bread mayo mixture face down, layer on cheese. I used American,
mozzarella and pepper jack. Place other slide of bread on top. Cook until
golden brown on both sides.
Wanna step it up a notch? Throw in a few pieces of pepperoni, bacon
bits or jalapenos. This is a total game
changer.
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