Sunday, November 26, 2017

Chicken pillow crescents

Ingredients:
3-4 cups shredded turkey or chicken (I use a rotisserie chicken)
1 can cream of chicken soup 
8 oz. brick of cream cheese
1/3 cup ranch dressing
2 cups of shredded cheddar cheese
2 tubes of crescent rolls

Preheat oven to 350. Spray bottom of two 9 x 13 pans.

Combine chicken, cream of chicken, cream cheese, ranch and 1 cup of cheese in a saucepan until cream cheese is melted.  Salt and pepper to taste. Roll out crescent rolls.  Add mix to the middle of crescent rolls and make into a dumpling. Cook for 15 minutes.  Add remaining cup of cheese and bake for 3-5 more minutes until cheese is melted.  

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