Honey Garlic Alfredo Pizza
Review by Lyndee:
If you’ve ever been to Fong’s Pizza in downtown Des Moines, IA and
tried their honey garlic alfredo pizza, you know it’s amazing! My friends and I
love it so much I decided to take a stab at making a version we can have at home
anytime we like. I must admit, it turned
out pretty spectacular. I even went so
far as to add a little something, something to one and continue the creation.
Ingredients:
2 pack of pizza crust
1 jar Classico light Asiago Romano Alfredo
3 Tbsp minced garlic
1 Tbsp grated parmesan cheese
1 Tbsp Italian seasoning
1 Tbsp honey
2 packages Kraft 5 cheese Italian (shredded)
In a bowl, combine alfredo, garlic, honey, seasoning and cheese. Drizzle crusts with honey. Spread on your
alfredo mixture. Top with shredded cheese.
Drizzle with honey and bake at 350 for 12-15 minutes or until cheese is
golden brown.
This is your basic pizza. Now for the second one I added chopped spinach and chunks of chicken breast. It was amazing!! You could also add bacon crumbles or diced tomatoes too. Use your imagination. Get crazy. Next time I will try a whole wheat pizza crust and see how that melds with the honey and garlic flavors. Yum!!!
