Rhubarb Dream Bars

Ingredients:

Crust:

2 C. flour

¾ C. powdered sugar

1 C. butter

Mix crust and press into 9x13 pan.  Bake at 350 degrees for 15 minutes.

Filling:

4 eggs (beaten)

2 C. sugar

¼ C. flour

½ tsp. salt

4 C. rhubarb

Mix the filling ingredients and fold in the rhubarb.  Pour on top of the crust and bake at 350 for 40-55 minutes or until the edges begin to brown.  

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