This is one of our family favorite throw together meals when we’re enjoying a quite night at home watching movies or football.
2 pounds ground beef
1 can enchilada sauce
½ block of velveeta (give or take to taste)
1 small jar salsa
Brown ground beef and drain. Add enchilada sauce and let cook for a few minutes. Add salsa and velveeta until melted and warmed through. Serve with tortilla chips.
If you want to give it a little more kick, use rotel instead of salsa and add a few dashes of hot sauce.