Review by Lyndee:
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Ingredients:
5 cups rice chex cereal
12 oz white chocolate chips
1 cup powdered sugar
2 tsp cinnamon
Measure out chex cereal and put aside in a large bowl. Mix together cinnamon and powdered sugar in a
a large ziplock baggy. Melt white
chocolate in the microwave, stirring every 30 seconds. Pour the melted chocolate over the cereal and
fold in until well coated. Add cereal to
the bag of sugar and shake until well covered.
This was possibly the simplest recipe I’ve ever made and it’s so dang
good!! it really does taste like snickerdoodle.
Even the hubby liked it and he’s generally not a big fan of finger foods!!
It took less than 5 minutes and is
totally delicious. Can’t wait to share
this one with the family tonight.
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