Tuesday, December 8, 2015

Crock Pot Cheesy Beer Smokies

1 (14.5 oz) jar Cheese Sauce
1/2 c. beer
1­2 tsp Tabasco Sauce
2 (14 oz) packages Lil’ Smokies

In slow cooker combine the cheese sauce, beer and tabasco Sauce. Stir until combined.  Add smokies and stir until coated. Heat on low for 3­4 hours stirring throughout process or until heated through.

I needed a low maintenance appetizer for my ugly sweater party and this recipe worked perfectly.  Nothing better than being able to throw something in the crockpot.  I’m not a beer fan so I was a little nervous but the beer taste did not override the smokies.  

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