Tuesday, July 16, 2013

Cinnamon Toast Crunch bars

Review by Lyndee:

4 cups mini marshmallows
¼ cup butter
4 ½ cups Cinnamon Toast Crunch cereal

On the stove over low heat, melt butter and marshmallows, stirring constantly.  Grease an 8x8 pan with butter or nonstick spray.  Once butter and marshmallows are melted, stir in cereal until well coated.  Press into pan and let cool.  Cut and enjoy. 

These were super easy to make.  Just like rice krispie treats but with cinnamon toast crunch.  If you don’t like the cereal, these bars aren’t for you.  But if you do, this is a fun and easy twist to a traditional cereal bar dessert.  

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