1 pound Burger
1/8 cup Bacon bits
1 can crushed or diced Pineapple
1 tbsp Garlic
1 tsp Pepper
1 tbsp Teriyaki
1 tsp Soy sauce
Preheat oven to 350 degrees. Mix together burger, bacon bits and seasonings and sauces. Form into patties. Place on foil sprayed with non-stick spray. Scoop on some pineapple and drizzle with a little more teriyaki. Cook in the oven for 45 minutes.
I was so excited for this but ended up a bit disappointed. I cooked mine for 30 minutes per the directions I had found on a different post. It was not done and I was getting hungry so I threw it in a pan for a few minutes until it was cooked through. The flavor was great and I even added a piece of pepperjack cheese. You could add more pineapple if you wanted. I didn’t use a bun but obviously that is an option or serve over a bed or rice. Next time I would try 45 minutes or just make the same mixture and make it on the grill, adding the pineapple at the very end. Or in a campfire.