Monday, April 8, 2013

Not your mama’s baked beans

Review by Lyndee

2 cans of your favorite baked beans (I used Busch’s baked beans)
1 pound lean burger
½ pound bacon
¼ barbecue sauce
½ cup brown sugar
1 tbsp Chili powder
1 tbsp Cayenne pepper
1 tbsp Black pepper

Brown bacon and burger in a pot.  

Once done, add all the other ingredients and simmer on low for 2 hours, stirring occasionally. You can add more pepper or barbecue sauce to taste.  These can be made in a crockpot on low for 4 hours too.  Super easy to throw together for any gathering.  


  1. Is this Donna's recipe? ~M

  2. It's a variation of Donna's beans. Very similar but with a Lyndee twist. :)